What I Had For Breakfast This Week (Healthy Edition)

I think it’s a good thing that the older I get, the more conscious I become about my health. With that in mind, I’m determined not to let breakfast be just a dead-ringer to compensate for my inconsistent exercise routine. So, I'm starting by minimizing my oil and sugar intake each day. In the spirit of going the extra mile, I’m also taking my breakfast up a notch this week with raw vegetables, fruit, and a little snack to make it more bearable.

Without further ado, here's what I had for breakfast this week:

🥕 Monday: raw carrots, raw tomatoes, an apple, and vanilla snacks.

🥕 Tuesday: raw carrots, raw tomatoes, an apple, and vanilla snacks.

(Please, please, please don't judge me for being boring.)

🥕 Wednesday: raw carrots, raw tomatoes, an apple, snake fruit, and potato chips.

🥕 Thursday: raw carrots, raw tomatoes, banana slices, an orange, and potato chips.

🥕 Friday: raw carrots, raw tomatoes, snake fruit, an orange, and potato chips.

If consistency is the key to success, I would say this week is a huge win.

P.S. I promise I'll stop being boring and pack more exciting breakfasts in the future.